CHICKEN FAJITA BOWL
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 106 kcal | 5% |
| Total fat | 2.3 g | 3% |
| Saturated fat | 0.63 g | 3% |
| Total carbohydrate | 15.4 g | 6% |
| Total sugars | 1.5 g | — |
| Dietary fiber | 0.76 g | 3% |
| Protein | 5.3 g | 11% |
| Sodium | 0.24 g | 10% |
Open Food Facts, ODbL, record updated August 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
rice/vegetable blend: cooked rice (water, white rice), red bell peppers, corn, green bell peppers, onions, black beans, soybean oil, ranchero sauce: water, tomato paste, flavorings, modified corn starch, chicken flavor (maltodextrin, chicken broth, salt, flavors), soybean oil, distilled vinegar, onions, sugar, salt, chardonnay wine, garlic, canola oil, butter (cream, salt), olive oil, cooked chicken: chicken breast, water, olive oil, isolated soy protein product (isolated soy protein, modified potato starch, corn starch, carrageenan, soy lecithin), dextrose, potassium chloride, salt, sodium phosphates, flavoring, cheese topping: part skim mozzarella cheese (pasteurized part skim milk, skim milk, salt, cultures, enzymes), parsley, contains: milk, soy, p,o, box 3534 conagra" chicago, il 60654 • brands•
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 420 kcal | — |
| Total fat | 9.0 g | 12% |
| Saturated fat | 2.5 g | 12% |
| Sodium | 958 mg | 42% |
| Total carbohydrate | 61 g | 22% |
| Dietary fiber | 3.2 g | 11% |
| Total sugars | 6.0 g | — |
| Protein | 21 g | — |
- USDA food category
- Ready-Made Combination Meals
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since September 24, 2026 · label data updated August 14, 2026
- FDC ID
- 2777913
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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