Chicken pot pie meat filling and crust, chicken
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 217 kcal | 11% |
| Total fat | 14.6 g | 19% |
| Saturated fat | 5.9 g | 30% |
| Total carbohydrate | 16.1 g | 6% |
| Total sugars | 2.0 g | — |
| Dietary fiber | 0.80 g | 3% |
| Protein | 4.7 g | 9% |
| Sodium | 0.53 g | 23% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Chicken meat pot pie filling (water, cooked chicken meat [chicken white meat, chicken dark meat, water, modified food starch, salt, sodium phosphate, carrageenan], carrots, celery, sweet green peas, chicken fat, modified corn starch, nonfat milk, enriched flour [bleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], salt, cooked chicken meat, sugar, hydrolyzed corn protein, chicken broth, onion powder, whey powder, spice, disodium inosinate and guanylate, guar and xanthan gum blend [guar gum, xanthan gum], parsley, turmeric), pie crust (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], vegetable shortening [palm oil, soybean oil], water. contains 2% or less of each of the following: corn syrup, salt, nonfat dry milk), whole eggs with citric acid (whole eggs, citric acid, 0.15 % water added as a carrier for citric acid [added to preserve color]).
- E330Citric acidAntioxidant · Sequestrant
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 551 kcal | — |
| Total fat | 37 g | 47% |
| Saturated fat | 15 g | 75% |
| Sodium | 1,349 mg | 59% |
| Total carbohydrate | 41 g | 15% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 5.0 g | — |
| Protein | 12 g | — |
- Servings per package
- About 1.5
- USDA food category
- Other Deli
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated September 24, 2019
- FDC ID
- 2146287
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Taylor Fresh Foods, Inc.
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
