Sandwiches · United States

Artisan sandwich

· brand owner: NOT A BRANDED ITEM
United States
NUTRI-SCOREABCEDNOVA4
214 kcalper 100 g · 11% of the reference intake
3.0 gof sugars per 100 g
Barcode (EAN-13)0030223020295
GS1 prefix003 · GS1 US
AdditivesNone found in the ingredients
AllergensCelery, Eggs, Gluten, Milk, Mustard, Soybeans
0030223020295

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories214 kcal11%
Total fat9.8 g13%
Saturated fat2.6 g13%
Total carbohydrate19.2 g7%
Total sugars3.0 g—
Dietary fiber1.3 g5%
Protein12.4 g25%
Sodium0.70 g30%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Black forest ham solution added (seasoning solution: water, contains 2% or less of salt, evaporated cane syrup, celery juice powder, natural smoke flavor), roll (enriched flour [wheat flour, ascorbic acid added as a dough conditioner, enzyme, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, brown sugar, yeast, soybean and/or canola oil, wheat gluten, salt, cultured wheat flour, dextrose, cultured rye flour, malted barley flour, enzymes, ascorbic acid, sodium hydroxide), provolone cheese (pasteurized milk, cheese culture, salt, enzymes), brown mustard (distilled vinegar, water, mustard seed, salt, contains less than 2% of white wine, horseradish, spice, soybean oil, artificial flavor), red onion, mayonnaise (soybean oil, water, eggs, distilled vinegar, contains less than 2% of corn syrup, salt, spice, lemon juice concentrate, calcium disodium edta added to protect flavor), arugula.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 sandwich (234 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories501 kcal—
Total fat23 g29%
Saturated fat6.0 g30%
Sodium1,640 mg71%
Total carbohydrate45 g16%
Dietary fiber3.0 g11%
Total sugars7.0 g—
Protein29 g—
USDA food category
Prepared Subs & Sandwiches
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated March 23, 2021
FDC ID
1942270

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

NOT A BRANDED ITEM

Open Food Facts, ODbL

In its category

Position among 1,292 “sandwiches” products sold in the United States
Sugars3.0 g · median 2.3 g
Saturated fat2.6 g · median 3.1 g
Salt1.8 g · median 1.4 g

65% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sandwiches” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.