Frozen plant-based foods mixes · United States

Morningstar Farms Veggie Burgers Spicy Black Bean 2.9oz 48ct

· brand owner: Kellogg Company US
United States
NUTRI-SCOREBCDEANOVA4
199 kcalper 100 g · 10% of the reference intake
1.5 gof sugars per 100 g
Barcode (EAN-13)0028989499387
GS1 prefix002 · GS1 US
Additives5: E150c, E330, E415…
AllergensEggs, Gluten, Milk, Soybeans
0028989499387

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories199 kcal10%
Total fat8.4 g11%
Saturated fat1.1 g6%
Total carbohydrate17.8 g6%
Total sugars1.5 g—
Dietary fiber5.5 g20%
Protein17.5 g35%
Sodium0.50 g22%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, black beans, brown rice, onions, corn oil, whole kernel corn, sodium caseinate, soy protein concentrate, egg whites, diced tomatoes, wheat gluten, bulgur wheat, green chiles, onion powder, contains two percent or less of calcium caseinate, cornstarch, tomato juice, yeast extract, spices, dextrose, salt, tomato powder, hydrolyzed vegetable protein (corn gluten, wheat gluten, soy protein), garlic powder, jalapeno pepper, citric acid, paprika (color), modified corn starch, soy sauce (soybeans, wheat, salt), xanthan gum, disodium inosinate, natural flavors, disodium guanylate, vitamin B1 (thiamin hydrochloride), caramel color.

  • E150cAmmonia caramelColor
  • E330Citric acidAntioxidant · Sequestrant
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Burger (82 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat5.0 g6%
Saturated fat1.0 g5%
Sodium320 mg14%
Total carbohydrate16 g6%
Dietary fiber5.0 g18%
Total sugars2.0 g—
Protein14 g—
Servings per package
About 48
USDA food category
Vegetable Based Products / Meals
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since July 24, 2025 · label data updated June 4, 2025
FDC ID
2740112

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Kellogg Company US

Open Food Facts, ODbL

In its category

Position among 106 “frozen plant-based foods mixes” products sold in the United States
Sugars1.5 g · median 1.9 g
Saturated fat1.1 g · median 1.1 g
Salt1.3 g · median 1.2 g

31% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen plant-based foods mixes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.