Frozen foods · United States

Cheddar bacon ranch chicken snackers

· brand owner: Tyson Foods, Inc.

United States

219 kcalper 100 g · 11% of the reference intake

1.6 gof sugars per 100 g

Barcode (EAN-13)0023700048622

GS1 prefix002 · GS1 US

Additives17: E171, E251, E270…

AllergensGluten, Milk, Soybeans

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	219 kcal	11%
Total fat	14.1 g	18%
Saturated fat	4.7 g	23%
Total carbohydrate	10.9 g	4%
Total sugars	1.6 g	—
Dietary fiber	1.6 g	6%
Protein	14.1 g	28%
Sodium	0.50 g	22%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Fully cooked, shaped breaded chicken breasts with rib meat: boneless, skinless chicken breast with rib meat, water, wheat flour, corn starch, contains 2% or less of the following: citric acid, dextrose, dried garlic, dried onion, expeller pressed canola oil, extractives of paprika and turmeric, garlic powder, grill flavor (from sunflower oil), honey solids, lactic acid, leavening (cream of tartar, sodium bicarbonate), maltodextrin, natural flavors, natural smoke flavor, onion powder, rice starch, rosemary extract (to protect flavor), salt, spices, sugar, yeast, yeast extract, yellow corn flour. breading set in vegetable oil. topped with: cheese: cheddar cheese (pasteurized milk, salt, cheese cultures, enzymes, annatto color). mozzarella cheese: pasteurized part skim milk, skim milk, salt, cheese cultures, enzymes. bacon flavored ranch sauce: water, soybean oil, sugar, modified corn starch, seasoning (buttermilk powder, whey powder, seasoning [maltodextrin, natural flavors], modified corn starch, sodium citrate, disodium phosphate, xanthan gum), glycerin, natural flavors, contains 2% or less of: salt, dehydrated onion, titanium dioxide, dehydrated garlic, phosphoric acid, seasoning (maltodextrin, sunflower oil, natural flavor, modified food starch), vinegar, gum blend (xanthan gum, guar gum, sodium alginate), spice, paprika. fully cooked bacon pieces: cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrate. may contain smoke flavoring.

Allergen: Gluten Allergen: Milk Allergen: Soybeans

E171Titanium dioxideColor
E251Sodium nitratePreservative
E270Lactic acid
E316sodium erythorbateAntioxidant
E330Citric acidAntioxidant · Sequestrant
E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
E336Potassium tartrates
E336iMonopotassium tartrate
E338Phosphoric acidAntioxidant · Sequestrant
E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
E392Extracts of rosemary
E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E412Guar gumEmulsifier · Stabilizer · Thickener
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E422GlycerolHumectant · Thickener
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 piece, as declared by the brand to USDA FoodData Central

USDA food category: Frozen Appetizers & Hors D'oeuvres
Data provider: Label Insight
In FoodData Central: Since March 16, 2023 · label data updated January 2, 2023
FDC ID: 2496292

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Tyson Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States

Sugars1.6 g · median 1.9 g

Saturated fat4.7 g · median 2.0 g

Salt1.3 g · median 0.92 g

41% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.