Cheese sauce with turkey breast
i Photo: Open Food Facts contributors · CC BY-SA
Frozen foods · United States

Cheese sauce with turkey breast

· brand owner: Marie Callender's Retail Foods
United States
NUTRI-SCOREABCDENOVA4
300 kcalper 100 g · 15% of the reference intake
4.0 gof sugars per 100 g
Barcode (EAN-13)0021131000240
GS1 prefix002 · GS1 US
Additives7: E250, E316, E322…
AllergensGluten, Milk, Soybeans
LabelsNo artificial flavors
0021131000240

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories300 kcal15%
Total fat8.0 g10%
Saturated fat3.0 g15%
Total carbohydrate33.0 g12%
Total sugars4.0 g—
Dietary fiber1.3 g5%
Protein22.0 g44%
Sodium1.6 g71%

Open Food Facts, ODbL, record updated October 4, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Herb-seasoned stuffing (water, bread cubes [enriched wheat flour {wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid}, whole wheat-flour, high fructose corn syrup, salt, vegetable shortening, dehydrated onions, yeast, grain vinegar, wheat gluten, sage, basil, black pepper, soybean oil, soy lecithin], onions, flavoring, salt), cheese sauce (water, pasteurized process swiss cheese [{part skim milk, cheese culture, salt, enzymes}, water, milkfat, sodium phosphate, salt], milk, modified corn starch, onions, contains 2% or less of: parmesan cheese [part-skim milk, cheese culture, salt, enzymes], soybean oil, garlic, nonfat dry milk, salt, chicken glace [chicken broth, cooked chicken, chicken fat, salt, flavorings], canola oil, chardonnay wine, butter [cream, salt], xanthan gum, guar gum), cooked turkey (turkey breast, water, isolated soy protein product [isolated soy protein, modified potato starch, corn starch, carrageenan, soy lecithin], olive oil, chicken flavor [maltodextrin, chicken broth, salt, flavors], dextrose, salt, potassium chloride, potassium and sodium phosphates, flavorings, soy lecithin), tomatoes, bacon (cured with water, salt, sodium phosphates, sodium erythorbate, sodium nitrite. may contain: sugar, brown sugar, smoke flavor).

  • E250Sodium nitritePreservative
  • E316sodium erythorbateAntioxidant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 meal (312 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories300 kcal—
Total fat8.0 g10%
Saturated fat3.5 g17%
Sodium1,610 mg70%
Total carbohydrate33 g12%
Dietary fiber4.1 g14%
Total sugars4.0 g—
Protein22 g—
USDA food category
Frozen Dinners & Entrees
Data provider
Label Insight
In FoodData Central
Since June 29, 2023 · label data updated June 2, 2023
FDC ID
2573121

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Marie Callender's Retail Foods

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States
Sugars4.0 g · median 1.9 g
Saturated fat3.0 g · median 2.0 g
Salt4.1 g · median 0.92 g

81% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).

WhereHow longNote
Refrigerator—Not recommended to refrigerate after cooking due to decreased quality.
Freezer · from date of purchase12 monthsKeep frozen. For safety, cook as directed.

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.