Pepperoni Pizza, Signature Cafe
i Photo: Open Food Facts contributors · CC BY-SA
Pepperoni pizzas · United States

Pepperoni Pizza

by Signature Cafe · brand owner: Safeway, Inc.
United States
NUTRI-SCOREABCEDNOVA4
243 kcalper 100 g · 12% of the reference intake
2.2 gof sugars per 100 g
Barcode (EAN-13)0021130136742
GS1 prefix002 · GS1 US
Additives7: E160c, E250, E320…
AllergensBeef, Gluten, Milk, Pork, Soybeans
0021130136742

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories243 kcal12%
Total fat11.0 g14%
Saturated fat4.4 g22%
Total carbohydrate26.5 g10%
Total sugars2.2 g—
Dietary fiber1.5 g5%
Protein10.3 g21%
Sodium0.65 g28%

Open Food Facts, ODbL, record updated July 5, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Crust (enriched wheat flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme, ascorbic acid], water, soybean oil, yeast, bread crumbs [wheat flour, yeast, sugar, salt], sugar, salt, cultured wheat starch, olive oil, sodium bicarbonate, sodium aluminum phosphate, honey, l-cysteine, citric acid), sauce (water, tomato paste, seasoning [maltodextrin, modified food starch, sugar, salt, dextrose, spices and spice extractives, dehydrated garlic, citric acid, xanthan gum], soybean oil, parmesan cheese [pasteurized part-skim cow's milk, cheese culture, salt, enzymes]), low moisture whole milk mozzarella cheese (cultured pasteurized milk, salt, enzymes), low moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), pepperoni (pork, beef, salt, contains 2% or less of dextrose, garlic powder, lactic acid starter culture, natural spice extractives, oleoresin of paprika, sodium nitrite, spices, bha, bht, citric acid), garlic, oregano.

  • E160cPaprika extractColor
  • E250Sodium nitritePreservative
  • E320Butylated hydroxyanisole (bha)Antioxidant
  • E321Butylated hydroxytolueneAntioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/8 pizza (136 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories330 kcal—
Total fat15 g19%
Saturated fat6.0 g30%
Sodium880 mg38%
Total carbohydrate36 g13%
Dietary fiber2.0 g7%
Total sugars3.0 g—
Protein14 g—
Servings per package
About 8
USDA food category
Pizza
Data provider
Label Insight
In FoodData Central
Since June 29, 2023 · label data updated May 19, 2023
FDC ID
2572838

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Safeway, Inc.

Open Food Facts, ODbL

In its category

Position among 72 “pepperoni pizzas” products sold in the United States
Sugars2.2 g · median 2.4 g
Saturated fat4.4 g · median 5.0 g
Salt1.6 g · median 1.5 g

35% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pepperoni pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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