Sauces · United States

Dressing

by Miracle whip · brand owner: Kraft Heinz Foods Company
United States
NUTRI-SCOREABCEDNOVA4
267 kcalper 100 g · 13% of the reference intake
6.7 gof sugars per 100 g
Barcode (EAN-13)0021000044672
GS1 prefix002 · GS1 US
Additives2: E270, E621
AllergensEggs, Milk, Mustard, Soybeans
0021000044672

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories267 kcal13%
Total fat23.3 g30%
Saturated fat3.3 g17%
Total carbohydrate13.3 g5%
Total sugars6.7 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.63 g27%

Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, Soybean Oil, Vinegar, High Fructose Corn Syrup, Modified Cornstarch, Sugar, Eggs, Salt, Natural Flavor, Mustard Flour, Potassium Sorbate As A Preservative, Paprika, Spice, Dried Garlic. Thick & Creamy Ranch Dip, Dressing And Recipe Mix Ingredients: Buttermilk*, Garlic*, Salt, Onions*, Maltodextrin, Monosodium Glutamate, Sugar, Spice, Natural Flavor, Sour Cream* (Cream, Skim Milk, Cultures), Lactic Acid

  • E270Lactic acid
  • E621Monosodium glutamateFlavor enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (15 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories40 kcal—
Total fat3.5 g4%
Saturated fat0.5 g2%
Sodium95 mg4%
Total carbohydrate2.0 g1%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein0.0 g—
USDA food category
Salad Dressing & Mayonnaise
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated July 14, 2017
FDC ID
1600899

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Kraft Heinz Foods Company

Open Food Facts, ODbL

In its category

Position among 3,043 “sauces” products sold in the United States
Sugars6.7 g · median 6.7 g
Saturated fat3.3 g · median 0.00 g
Salt1.6 g · median 1.6 g

52% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sauces” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.