United States
Data

Ham & Cheese Quiche

by Lunds & Byerlys · 122 g · brand owner: Byerly Foods International
United States
NUTRI-SCOREABDECNOVA3
195 kcalper 100 g · 10% of the reference intake
0.7 gof sugars per 100 g
Barcode (EAN-13)0018169684085
GS1 prefix001 · GS1 US
Additives1: E316
AllergensEggs, Gluten, Milk
0018169684085

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories195 kcal10%
Total fat12.8 g16%
Saturated fat6.1 g30%
Total carbohydrate12.8 g5%
Total sugars0.67 g—
Dietary fiber0.66 g2%
Protein7.4 g15%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

QUICHE FILLING (WHOLE EGGS, WHOLE MILK [MILK, VITAMIN A PALMITATE VITAMIN D3], HAM [HAM CURED WITH WATER, SALT DEXTROSE SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE] SWISS CHEESE [PASTEURIZED PART - SKIM MILK, CHEESE CULTURE SALT & ENZYMES POTATO S

Allergen: EggsAllergen: GlutenAllergen: Milk
  • E316sodium erythorbateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 slice (122 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories290 kcal—
Total fat19 g24%
Saturated fat9.0 g45%
Sodium420 mg18%
Total carbohydrate19 g7%
Dietary fiber1.0 g3%
Total sugars1.0 g—
Protein11 g—
Servings per package
About 6
USDA food category
Other Deli
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 14, 2017
FDC ID
2053902

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Byerly Foods International

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars0.67 g · median 6.3 g
Saturated fat6.1 g · median 0.88 g
Salt0.00 g · median 0.00 g

24% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.