
Dark Chocolate Dream Bar
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 345 kcal | 17% |
| Total fat | 6.4 g | 8% |
| Saturated fat | 3.6 g | 18% |
| Total carbohydrate | 47.3 g | 17% |
| Total sugars | 23.6 g | — |
| Dietary fiber | 7.3 g | 26% |
| Protein | 32.7 g | 65% |
| Sodium | 0.44 g | 19% |
Open Food Facts, ODbL, record updated April 2, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Soy protein isolate, brown rice syrup, sugar, invert cane sugar, cocoa (processed with alkali), polydextrose, glycerine, water, fructose, oligofructose, fractionated palm kernel oil, whey protein isolate, calcium caseinate, corn syrup, tapioca starch, natural flavor, gum arabic, unsweetened chocolate, egg white, maltitol syrup, enzyme modified soy protein, milk protein isolate, high oleic sunflower oil with tocopherols (added to protect flavor), soy lecithin, citrus fiber, canola oil, casein, pectin, cocoa butter, potassium lactate, salt, milk, steviol glycosides, carrageenan. CONTAINS: SOY, MILK, AND EGG.
- E1200PolydextroseHumectant · Stabilizer · Thickener
- E306Tocopherol-rich extract
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E326potassium lactateAntioxidant · Emulsifier · Humectant
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E422GlycerolHumectant · Thickener
- E440PectinsEmulsifier · Stabilizer · Thickener
- E960Steviol glycosidesSweetener
- E965maltitolEmulsifier · Humectant · Stabilizer · Sweetener · Thickener
- E965iiMaltitol syrupEmulsifier · Humectant · Stabilizer · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
82% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein bars” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
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