Roasted garlic dressing

· brand owner: Rouse's Enterprises, Inc.

United States

133 kcalper 100 g · 7% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)0015418001297

GS1 prefix001 · GS1 US

Additives2: E405, E415

AllergensMilk, Mustard, Soybeans

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	133 kcal	7%
Total fat	13.3 g	17%
Saturated fat	1.7 g	8%
Total carbohydrate	3.3 g	1%
Total sugars	0.00 g	—
Dietary fiber	0.00 g	0%
Protein	0.00 g	0%
Sodium	0.90 g	39%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, soybean oil, red wine vinegar, distilled vinegar, garlic mix (salt, dehydrated garlic, buttermilk, onion powder, mustard, spice, soybean oil, natural flavor and no more than 2% silicon dioxide to prevent caking), dijon mustard (distilled vinegar, no. 1 grade mustard seed, salt, water, white wine, spices), cane sugar, xanthan gum, propylene glycol alginate, natural flavor and with less than 1/10 of 1% potassium sorbate as a preservative.

Allergen: Milk Allergen: Mustard Allergen: Soybeans

E405Propane-1‚2-diol alginateCarrier · Emulsifier · Stabilizer · Thickener
E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (30 mL), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	40 kcal	—
Total fat	4.0 g	5%
Saturated fat	0.5 g	3%
Sodium	270 mg	12%
Total carbohydrate	1.0 g	0%
Dietary fiber	0.0 g	0%
Total sugars	0.0 g	—
Protein	0.0 g	—

Servings per package: About 12
USDA food category: Salad Dressing & Mayonnaise
Data provider: Label Insight
In FoodData Central: Since March 16, 2023 · label data updated February 6, 2023
FDC ID: 2494909

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Rouse's Enterprises, Inc.

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States

Sugars0.00 g · median 4.0 g

Saturated fat1.7 g · median 0.00 g

Salt2.3 g · median 1.7 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.