United States
Data

Flaky Jumbos Biscuits

by Western Family Foods Inc. · 57 g · brand owner: Western Family Foods, Inc.
United States
NUTRI-SCOREABCEDNOVA4
523 kcalper 100 g · 26% of the reference intake
12.3 gof sugars per 100 g
Barcode (EAN-13)0015400802369
GS1 prefix001 · GS1 US
Additives5: E173, E450, E450i…
AllergensGluten, Milk, Soybeans
0015400802369

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories523 kcal26%
Total fat18.5 g24%
Saturated fat4.6 g23%
Total carbohydrate80.0 g29%
Total sugars12.3 g—
Dietary fiber0.00 g0%
Protein9.2 g18%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, VEGETABLE OIL (PALM AND SOYBEAN OILS), SKIM MILK, SUGAR, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM

Allergen: GlutenAllergen: MilkAllergen: Soybeans
  • E173Aluminum
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 biscuit (57 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories170 kcal—
Total fat6.0 g8%
Saturated fat1.5 g7%
Sodium470 mg20%
Total carbohydrate26 g9%
Dietary fiber0.0 g0%
Total sugars4.0 g—
Protein3.0 g—
USDA food category
Crusts & Dough
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated November 6, 2017
FDC ID
1554506

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Western Family Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars12.3 g · median 6.3 g
Saturated fat4.6 g · median 0.88 g
Salt0.00 g · median 0.00 g

60% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.

B
BiscuitsIgasugar 9.8 g vs 12.3 g · salt 0.00 g vs 0.00 g
B
BiscuitsWeissugar 9.8 g vs 12.3 g · salt 0.00 g vs 0.00 g
H
Homestyle BiscuitsFood Lionsugar 9.8 g vs 12.3 g · salt 0.00 g vs 0.00 g
H
Homestyle BiscuitsEssential Everydaysugar 9.8 g vs 12.3 g · salt 0.00 g vs 0.00 g