Frozen desserts · United States

Creamery select premium ice cream, dulce de leche, dulce de leche

by Shur Fine · brand owner: Western Family Foods, Inc.
United States
NUTRI-SCOREABCEDNOVA4
231 kcalper 100 g · 12% of the reference intake
27.7 gof sugars per 100 g
Barcode (EAN-13)0015400224840
GS1 prefix001 · GS1 US
Additives11: E202, E211, E331…
AllergensMilk
0015400224840

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • June 19, 2013reportedUnited StatesFDA
    Undeclared allergen

    "Shurfine CREAMERY SELECT PREMIUM ICE CREAM Dulce de Leche Caramel Swirled in Caramel Ice Cream KEEP FROZEN 1.75 QUARTS (1.66L)" is displayed on the carton's…

    Official wording (English): Product may contain undeclared pecan, soy, and/or wheat allergens.

    Lots and dates in the notice: UPC 015400224840, Best by NOV 8, 2014, and Plant Code 48-3202-F

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories231 kcal12%
Total fat10.8 g14%
Saturated fat6.2 g31%
Total carbohydrate32.3 g12%
Total sugars27.7 g—
Dietary fiber0.00 g0%
Protein3.1 g6%
Sodium0.08 g3%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Milkfat and nonfat milk, caramel syrup (corn syrup, high fructose corn syrup, water, butter, buttermilk powder, nonfat dry milk, pectin, mono and diglycerides, salt, potassium sorbate [preservative], sodium bicarbonate, xanthan gum, sodium citrate), sugar, corn syrup, buttermilk, high fructose corn syrup, skim milk, butter, mono & diglycerides, guar gum, locust bean gum, carrageenan, xanthan gum, sodium benzoate and potassium sorbate (preservative).

  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E440PectinsEmulsifier · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 cup (65 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat7.0 g9%
Saturated fat4.0 g20%
Sodium50 mg2%
Total carbohydrate21 g8%
Dietary fiber0.0 g0%
Total sugars18 g—
Protein2.0 g—
USDA food category
Ice Cream & Frozen Yogurt
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated December 4, 2018
FDC ID
1545363

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Western Family Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 8,550 “frozen desserts” products sold in the United States
Sugars27.7 g · median 21.6 g
Saturated fat6.2 g · median 6.3 g
Salt0.19 g · median 0.18 g

91% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).

WhereHow longNote
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.