Bowl fulls slow roasted steal & potato with vegetables
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 97 kcal | 5% |
| Total fat | 4.4 g | 6% |
| Saturated fat | 2.1 g | 10% |
| Total carbohydrate | 10.2 g | 4% |
| Total sugars | 1.8 g | — |
| Dietary fiber | 1.0 g | 4% |
| Protein | 4.7 g | 9% |
| Sodium | 0.35 g | 15% |
Open Food Facts, ODbL, record updated February 18, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Potatoes, water, cooked braised prime rib beef steak strips and modified corn starch product caramel color added (beef, beef broth, modified corn starch, salt, sodium phosphates, dextrose, caramel color, natural flavors), cream, carrots, green beans, onions, 2% or less of skim milk, modified cornstarch, tomato puree (water, tomato paste), margarine (soybean oil, water, vegetable mono & diglycerides, salt, natural flavor contains milk), vitamin a palmitate added, vitamin d3), beef stock (water, beef broth), maltodextrin, soybean oil, salt, garlic puree, bacon (cured with: water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), flavors, beef fat, modified tapioca starch, tomato powder, spices, autolyzed yeast extract, sugar, potassium chloride, caramel color, soy sauce (soybean, wheat, salt), butter flavor (maltodextrin, natural flavor, annatto & turmeric color), seasoning (maltodextrin, flavor, enzyme modified butterfat), cultured whey, beef extract, carrageenan, corn oil, lactic acid, smoke flavoring, dried beef stock, citric acid, enzyme modified cream, lipolyzed cream (butter, nonfat milk solids), xanthan gum, disodium phosphate, grill flavor (from vegetable oil), natural smoke flavor.
- E100CurcuminColor
- E150cAmmonia caramelColor
- E160bAnnattoColor
- E250Sodium nitritePreservative
- E270Lactic acid
- E316sodium erythorbateAntioxidant
- E330Citric acidAntioxidant · Sequestrant
- E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 390 kcal | — |
| Total fat | 17 g | 22% |
| Saturated fat | 8.0 g | 40% |
| Sodium | 1,341 mg | 58% |
| Total carbohydrate | 40 g | 15% |
| Dietary fiber | 3.1 g | 11% |
| Total sugars | 7.0 g | — |
| Protein | 18 g | — |
- USDA food category
- Ready-Made Combination Meals
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since March 12, 2026 · label data updated February 15, 2026
- FDC ID
- 2755060
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Nestle Usa-Frozen Food Division
Open Food Facts, ODbL
In its category
49% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen foods” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
