Confectioneries · United States

Gummy Candy

by Jfc International Inc. · brand owner: KASUGAI

United States

333 kcalper 100 g · 17% of the reference intake

53.3 gof sugars per 100 g

Barcode (EAN-13)0011152259901

GS1 prefix001 · GS1 US

Additives11: E296, E322, E322i…

AllergensGelatin, Soybeans

LabelsNo gluten

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	333 kcal	17%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	73.3 g	27%
Total sugars	53.3 g	—
Dietary fiber	0.00 g	0%
Protein	6.7 g	13%
Sodium	0.07 g	3%

Open Food Facts, ODbL, record updated July 10, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Glucose syrup, sugar, sorbitol, gelatin, concentrated strawberry juice, pectin, citric acid, malic acid, artificial flavor, sodium citrate, starch powder (potato), carnauba wax, emulsifiers [polyglycerol esters of fatty acids, enzyme-modified lecithin (soybeans)], fd&c red no. 40.

Allergen: Gelatin Allergen: Soybeans No gluten

E296Malic acid
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
E428Gelatin
E440PectinsEmulsifier · Stabilizer · Thickener
E475Polyglycerol esters of fatty acidsEmulsifier · Stabilizer
E903Carnauba waxCarrier
E129Allura redColorread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 pack (45 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	140 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	30 mg	1%
Total carbohydrate	33 g	12%
Dietary fiber	0.0 g	0%
Total sugars	24 g	—
Protein	2.0 g	—

USDA food category: Candy
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated April 26, 2020
FDC ID: 2024460

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

KASUGAI

Open Food Facts, ODbL

In its category

Position among 19,218 “confectioneries” products sold in the United States

Sugars53.3 g · median 56.5 g

Saturated fat0.00 g · median 0.00 g

Salt0.17 g · median 0.12 g

42% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.