Pizzas · United States

Thin crust pizza

by Private Selection · brand owner: The Kroger Co.

United States

250 kcalper 100 g · 13% of the reference intake

3.7 gof sugars per 100 g

Barcode (EAN-13)0011110889058

GS1 prefix001 · GS1 US

Additives3: E1105, E330, E440

AllergensGluten, Milk, Eggs (read from the ingredients list)

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	250 kcal	13%
Total fat	10.3 g	13%
Saturated fat	4.4 g	22%
Total carbohydrate	27.2 g	10%
Total sugars	3.7 g	—
Dietary fiber	2.2 g	8%
Protein	10.3 g	21%
Sodium	0.45 g	20%

Open Food Facts, ODbL, record updated June 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Crust (wheat flour, water, canola oil, wheat germ flour, salt, skimmed milk powder, yeast, dextrose), asiago soft cheese (pasteurized milk, salt, cheese cultures, enzymes), marinated grilled red and yellow peppers (peppers, sunflower oil, sugar, salt, concentrated lemon juice, garlic, dried chili pepper), olive oil sauce (water, olive oil extra virgin, grana padano cheese [milk, salt, animal enzymes, egg white lysozyme {preservative}], corn starch, salt, garlic), goat cheese (pasteurized goat's milk, salt, cheese cultures, enzymes), tomato sauce with plum marmalade (plum marmalade [plums, corn syrup, sugar, pectin, citric acid, spices], water, tomato paste, vinegar, sugar, salt), chargrilled zucchini, spinach, olive oil extra virgin, thyme.

Allergen: Gluten Allergen: Milk Allergen: Eggs

E1105LysozymePreservative
E330Citric acidAntioxidant · Sequestrant
E440PectinsEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 0.25 pizza (136 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	340 kcal	—
Total fat	14 g	18%
Saturated fat	6.0 g	30%
Sodium	611 mg	27%
Total carbohydrate	37 g	13%
Dietary fiber	3.0 g	11%
Total sugars	5.0 g	—
Protein	14 g	—

Servings per package: About 4
USDA food category: Pizza
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated April 27, 2021
FDC ID: 1946740

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Kroger Co.

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States

Sugars3.7 g · median 2.6 g

Saturated fat4.4 g · median 4.3 g

Salt1.1 g · median 1.3 g

80% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.