Psst, parfait, strawberry, orange, grape
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 25 kcal | 1% |
| Total fat | 1.5 g | 2% |
| Saturated fat | 1.5 g | 8% |
| Total carbohydrate | 0.00 g | 0% |
| Total sugars | 0.00 g | — |
| Protein | 2.0 g | 4% |
| Sodium | 0.02 g | 1% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Sugar free strawberry parait: (water, gelatin, hydrogenated palm kernel oil, sorbitol, erythritol, citric acid, natural & artificial flavor, potassium sorbate (preservative), salt, modified cellulose, aspartame*, polysorbate 60, polyglycerol esters of fatty acids, glycerol-lacto esters of fatty acids, sodium citrate, acesulfame potassium, xanthan gum, sodium stearoyl lactylate, sodium alginate, hydroxylated soy lecithin, disodium phosphate, red 40). sugar free orange parfait: (water, gelatin, hydrogenated palm kernel oil, sorbitol, erythritol, citric acid, potassium sorbate (preservative), salt, modified cellulose, aspartame*, polysorbate 60, natural & artificial flavor, polyglycerol esters of fatty acids, glycerol-lacto esters of fatty acids, sodium citrate, acesulfame potassium, xanthan gum, sodium stearoyl lactylate,sodium alginate, hydroxylated soy lecithin, disodium phosphate, yellow 6, red 40). sugar free grape parfait: (water, gelatin, hydrogenated palm kernel oil, sorbitol, erythritol, natural & artificial flavor, citric acid, potassium sorbate (preservative), salt, modified cellulose, aspartame*, polysorbate 60, polyglycerol esters of fatty acids, sodium citrate, glycerol-lacto esters of fatty acids, acesulfame potassium, xanthan gum, sodium stearoyl lactylate, sodium alginate, hydroxylated soy lecithin, red 40, disodium phosphate, blue 1)
- E110Sunset yellow FCFColor
- E129Allura redColor
- E133Brilliant blue FCFColor
- E202Potassium sorbatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
- E428Gelatin
- E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer
- E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E475Polyglycerol esters of fatty acidsEmulsifier · Stabilizer
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
- E570Fatty acids
- E950Acesulfame kSweetener
- E951AspartameSweetener
- E968ErythritolHumectant · Sweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 25 kcal | — |
| Total fat | 1.5 g | 2% |
| Saturated fat | 1.5 g | 8% |
| Sodium | 20 mg | 1% |
| Total carbohydrate | 0.0 g | 0% |
| Total sugars | 0.0 g | — |
| Protein | 2.0 g | — |
- Servings per package
- About 12
- USDA food category
- Gelatin, Gels, Pectins & Desserts
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated July 28, 2017
- FDC ID
- 1871898
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
The Kroger Co.
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
