United States
Data

Pie

by Private Selection · 120 g · brand owner: The Kroger Co.
United States
NUTRI-SCOREABCDENOVA4
122 kcalper 100 g · 6% of the reference intake
20.1 gof sugars per 100 g
Barcode (EAN-13)0011110071651
GS1 prefix001 · GS1 US
Additives4: E412, E415, E435…
AllergensEggs, Milk, Nuts, Soybeans, Gluten (read from the ingredients list)
0011110071651

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories122 kcal6%
Total fat24.3 g31%
Saturated fat13.2 g66%
Total carbohydrate30.6 g11%
Total sugars20.1 g—
Dietary fiber1.4 g5%
Protein4.2 g8%
Sodium0.23 g10%

Open Food Facts, ODbL, record updated February 21, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WHIPPED TOPPING (WATER, NON-HYDROGENATED PALM KERNEL OIL, SUGAR, NON-HYDROGENATED COCONUT OIL, SODIUM CASEINATE, NATURAL FLAVOR, POLYSORBATE 60, SORBITAN MONOSTEARATE, XANTHAN GUM, GUAR GUM, BETA CAROTENE FOR COLOR), ENRICHED FLOUR (WHEAT FLOUR WITH NIACI

Allergen: EggsAllergen: MilkAllergen: NutsAllergen: SoybeansAllergen: Gluten
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer
  • E491Sorbitan monostearateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 0.125 pie (120 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories500 kcal—
Total fat35 g45%
Saturated fat19 g95%
Sodium330 mg14%
Total carbohydrate44 g16%
Dietary fiber2.0 g7%
Total sugars29 g—
Protein6.0 g—
Servings per package
About 8
USDA food category
Cakes, Cupcakes, Snack Cakes
Data provider
Label Insight
In FoodData Central
Since December 1, 2021 · label data updated October 23, 2021
FDC ID
2187278

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Kroger Co.

Open Food Facts, ODbL

In its category

Position among 1,035 products in the same category sold in the United States
Sugars20.1 g · median 26.6 g
Saturated fat13.2 g · median 8.0 g
Salt0.57 g · median 0.83 g

44% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.

P
PieTristar International Ltd.sugar 8.3 g vs 20.1 g · salt 0.00 g vs 0.57 g
T
Temptations Pie Snacks, French Silk PieJell-Osugar 15.8 g vs 20.1 g · salt 0.43 g vs 0.57 g
B
Bourbon Pecan PieThe Kroger Co.sugar 16.0 g vs 20.1 g · saturated fat 5.6 g vs 13.2 g