Farmhouse Biscuits, Spiced Ginger Biscuits
United States
500 kcalper 100 g · 25% of the reference intake
37.9 gof sugars per 100 g
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 500 kcal | 25% |
| Total fat | 24.1 g | 31% |
| Saturated fat | 6.9 g | 35% |
| Total carbohydrate | 72.4 g | 26% |
| Total sugars | 37.9 g | — |
| Dietary fiber | 3.4 g | 12% |
| Protein | 3.5 g | 7% |
| Sodium | 0.37 g | 16% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Wheat flour, vegetable oils (palm oil, canola oil, water, salt, emulsifier: polyglycerol esters of fatty acids. flavoring. colors: annatto, curcumin). sugar, invert sugar syrup (sugar syrup, cane molasses), ground ginger, mixed spice (coriander, cinnamon,
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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