Chopped Hazelnuts

by Diamond Foods Inc. · 30 g · brand owner: Diamond Foods, Inc.
United States
NUTRI-SCOREABDECNOVA1
222 kcalper 100 g · 11% of the reference intake
11.1 gof sugars per 100 g
Barcode (EAN-13)0010300248941
GS1 prefix001 · GS1 US
Additives1: E321
AllergensNuts
LabelsNo GMOs, Non GMO project
0010300248941

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories222 kcal11%
Total fat200.0 g256%
Saturated fat16.7 g84%
Total carbohydrate55.6 g20%
Total sugars11.1 g—
Dietary fiber33.3 g119%
Protein44.4 g89%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 21, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

HAZELNUTS, BHT (0.02%) ADDED TO PRESERVE FRESHNESS.

  • E321Butylated hydroxytolueneAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat18 g23%
Saturated fat1.5 g8%
Sodium0 mg0%
Total carbohydrate5.0 g2%
Dietary fiber3.0 g11%
Total sugars1.0 g—
Protein4.0 g—
Servings per package
About 4
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated May 4, 2018
FDC ID
1876274

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Diamond Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 1,038 products in the same category sold in the United States
Sugars11.1 g · median 26.5 g
Saturated fat16.7 g · median 8.0 g
Salt0.00 g · median 0.83 g

34% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.