Dark Chocolate Covered Mint Cubes

by Lindt · 40 g · brand owner: Lindt & Sprungli (Schweiz) AG
United States
NUTRI-SCOREABCDENOVA4
575 kcalper 100 g · 29% of the reference intake
119.0 gof sugars per 100 g
Barcode (EAN-13)0009542015398
GS1 prefix000 · GS1 US
Additives5: E322, E322i, E341…
AllergensApple, Milk, Soybeans
0009542015398

Prefix 000 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories575 kcal29%
Total fat75.0 g96%
Saturated fat43.8 g219%
Total carbohydrate144.0 g52%
Total sugars119.0 g—
Dietary fiber6.3 g22%
Protein12.5 g25%
Sodium0.22 g10%

Open Food Facts, ODbL, record updated February 21, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

DARK SWEET CHOCOLATE [SUGAR, CHOCOLATE, COCOA BUTTER, SKIM MILK, MILKFAT, SOYA LECITHIN (EMULSIFIER), VANILLIN (ARTIFICIAL FLAVORING)], MINT PIECES (SUGAR, APPLE, PINEAPPLE FIBERS, SODIUM ALGINATE, GREEN TEA EXTRACT, DICALCIUM PHOSPHATE, COLOR ADDED, CITR

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iiDicalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (40 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories210 kcal—
Total fat12 g15%
Saturated fat7.0 g35%
Sodium35 mg2%
Total carbohydrate23 g8%
Dietary fiber1.0 g4%
Total sugars19 g—
Protein2.0 g—
Servings per package
About 4
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated July 14, 2017
FDC ID
2287323

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Lindt & Sprungli (Schweiz) AG

Open Food Facts, ODbL

In its category

Position among 1,035 products in the same category sold in the United States
Sugars119.0 g · median 26.6 g
Saturated fat43.8 g · median 8.0 g
Salt0.55 g · median 0.83 g

85% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.