GS1 prefix
Prefix 004 · page 363
Barcodes starting with 004 were issued by GS1 US. 57,019 products sold in the United States carry this prefix. It shows where the code was registered, not where the product was made.
57,019products with a complete record
26%rated A or B on Nutri-Score
6.7 gsugars per 100 g (median)
0.20 gsalt per 100 g (median)
Nutri-Score
How rated products spread
A 17%B 9%C 15%D 23%E 36%
44,207 rated products
Median values
Per 100 g, across all 57,019 products
| Calories | 298 kcal |
| Sugars | 6.7 g |
| Saturated fat | 1.5 g |
| Salt | 0.20 g |
Categories
Most represented
- Snacks3,212
- Confectioneries2,858
- Cheeses1,595
- Biscuits1,395
- Frozen desserts1,118
- Plant-based beverages1,058
- Cereals and their products949
- Sodas836
Products
57,019 products, most viewed first · page 363 of 1,188.
A
All-purpose breading fry mixMccormickES
Seafood Steamers Seasoning & Steaming BagMccormick · 7 gE
A
Asian Seafood SauceMccormick · 34 gS
Santa Fe Style Seafood SauceMccormick · 33 gM
Mediterranean Seafood SauceMccormick · 32 gCF
Fry. easy mix all-purpose batterMccormickE
O
Original homestyle seasoned chicken fry mix, original homestyleMccormickO
Onion ring seasoned batter mixMccormickEM
Mccormick, golden dipt, cajun seafood fry mixMccormickE
H
Hot 'n spicy seasoned chicken fry mix, hot 'n spicyMccormickE
Extra crispy seasoned chicken fry mixMccormick
S
Seafood fry mix, seafoodMccormickEF
Fry funnel cake batter mixMccormick

C
Chipotle Barbecue SauceMrs.Renfro's · 33 gDH
Hot ghost pepper barbecue sauceMrs. Renfro'sD
H
Hot Chow ChowMrs. Renfro's · 15 gEH
Hot SalsaRenfro Foods Inc. · 38 gB
M
Mrs. renfro's, classic barbecue sauce, mediumMrs. Renfro'sDR
Roasted SalsaMrs. Renfro's · 33 gC

S
Salsa with chipotleMrs. Renfro'sC

1
100% Pure CiderMartinelli'sE


O
Organic Honeycrisp CiderMartinelli's · 33.8 fl ozA
Apple JuiceMartinelli's1
100% pure juiceE

S
Sparkling ciderE
A
Apple Organic 100% Pure Sparkling JuiceMartinelli's Gold Medal · 120 FL. oz.

S
Sparkling juiceES
Sparkling 100% juiceS. Martinelli & Co.ESource: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).