Asian Seafood Sauce

by Mccormick · 34 g · brand owner: McCormick & Company, Inc.
United States
NOVA4
394 kcalper 100 g · 20% of the reference intake
34.6 gof sugars per 100 g
Barcode (EAN-13)0041234612331
GS1 prefix004 · GS1 US
Additives3: E150c, E211, E270
AllergensGluten, Sesame seeds, Soybeans
0041234612331

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories394 kcal20%
Total fat13.0 g17%
Total carbohydrate60.6 g22%
Total sugars34.6 g—
Protein8.6 g17%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WATER, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), DEMERARA (UNREFINED) SUGAR, BALSAMIC VINEGAR, WHITE WINE, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, MODIFIED CORN STARCH, GARLIC, SUGAR, SESAME OIL, SPICES (INCLUDING GINGER AND RED PEPPER), SESAME SEEDS, CARAMEL COLOR, LACTIC ACID, VINEGAR, SALT, XANTHAN AND METHYLCELLULOSE GUMS, NATURAL FLAVOR, SODIUM BENZOATE (PRESERVATIVE), AND SULFITING AGENTS.

  • E150cAmmonia caramelColor
  • E211Sodium benzoatePreservative
  • E270Lactic acid

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 tbsp (34 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories50 kcal—
Total fat1.5 g2%
Sodium470 mg20%
Total carbohydrate7.0 g3%
Total sugars4.0 g—
Protein1.0 g—
Servings per package
About 7.5
USDA food category
Dips & Salsa
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated December 1, 2020
FDC ID
2034401

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

McCormick & Company, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars34.6 g · median 6.3 g
Salt0.01 g · median 0.00 g

74% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.