Ingredient
Stalk vegetable · page 162
Stalk vegetable appears in the ingredient lists of 12,508 products sold in the United States.
12,508products with a complete record
32%rated A or B on Nutri-Score
2.1 gsugars per 100 g (median)
1.0 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 16%B 15%C 29%D 20%E 20%
10,419 rated products
Median values
Per 100 g, across all 12,508 products
| Calories | 133 kcal |
| Sugars | 2.1 g |
| Saturated fat | 0.88 g |
| Salt | 1.0 g |
Categories
Most represented
- Soups1,080
- Canned soups986
- Frozen foods724
- Snacks518
- Sausages405
- Prepared meats355
- Plant-based beverages268
- Meals166
Products
12,508 products, most viewed first · page 162 of 261.
L
Loaded potato saladDM
Mac n cheddar salad, mac n cheddarC

G
Gourmet bean dipCC
Crispy buttermilk chicken strips, buttermilkCL
Lemon pepper flavored rotisserie chicken, lemon pepperBS
Seafood salad with celery, carrots and red onions in a creamy seasoned dressingDH
Hickory Barbecue Sauce With MolassesGreat ValueES
Sliced picklesD
T
Tomato basil soupC

G
Grilled chicken & sausage gumbo soupCC
Chicken noodle soupGreat ValueB
S
Steam mealBS
Steam meal lemon herb chickenB
B
Beef pot roast with vegetablesCT
Turkey & dressing bakeC
S
Stuffed pepperCL
LasagnaCH
Hardwood smoked beef brisket in sauceDB
Bacon Cheddar Ranch DipEO
Organic noodle soup, chickenBL
Lobster bisque soup, lobsterCI
Italian seasoned ground beefE




L
Lemon & Pepper SeasoningGreat Value · 26 oz/737 gG
Great value, vegetarian vegetable condensed soupGreat ValueCG
Great value, 100% vegetable juiceGreat ValueBG
Great value, chunky chicken noodle soupGreat ValueC
S
Sea salt & vinegar hummusCS
Sea salt & vinegar hummus, sea salt & vinegarCP
Pork cracklinsEL
Lloyd's, sliced beef brisketLloydsDS
Seasoned & smoked baby back ribsD
S
Stuffing mix for porkEC
Cornbread stuffing mixESource: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).