Ingredient
Semolina · page 91
Semolina appears in the ingredient lists of 6,318 products sold in the United States.
6,318products with a complete record
63%rated A or B on Nutri-Score
3.0 gsugars per 100 g (median)
0.09 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 55%B 9%C 22%D 12%E 3%
5,340 rated products
Median values
Per 100 g, across all 6,318 products
| Calories | 353 kcal |
| Sugars | 3.0 g |
| Saturated fat | 0.00 g |
| Salt | 0.09 g |
Categories
Most represented
- Pastas2,287
- Frozen foods681
- Pasta dishes217
- Spaghetti188
- Soups130
- Noodles119
- Pizzas87
- Meals86
Products
6,318 products, most viewed first · page 91 of 132.
B
Butternut Squash RavioliWegmansDI
Italian Classic CappellacciWegmansDA
Asparagus & Cheese CappellacciWegmansDS
Spaghetti Pasta, Enriched Macaroni ProductWegmansAT
Thin spaghetti pasta, enriched macaroni productWegmansAP
Penne rigate, enriched macaroni productWegmansAV
Vegetable lasagnaCP
Pasta alfredo with white chicken & broccoliCE
Enriched macaroni product, penne rigate pastaWegmansAM
Macaroni & cheeseCO
Organic FusilloniWegmansAI
Italian Classic Jumbo RavioliWegmansDP
Portobella Mushroom Striped Jumbo RavioliWegmansD
P
Pizza lombardiaDW
Wood-fired crust pizza campaniaCI
Italian classics pizza toscanaDI
Italian classics pizza liguriaCT
Thin SpaghettiWegmans Food Markets Inc.AA
Angel hair pastaAH
Half sized thin spaghetti pastaAP
Pasta shellsAM
Mascarpone & basil mezzeluneDB
Butternut squash ravioliDB
Buffalo milk ricotta & truffle cappellacciDB
Buffalo milk ricotta & spinach cappellacciDC
Cheese sacchettiniCG
Garlic breadCK
Kung pao shrimpCO
Organic durum semolina pasta, spaghettiAP
Penne rigateAW
Whole wheat penne rigate, penne rigateAI
Italian classics whole wheat fusilli, italian classicsAI
Italian classics spaghetti enriched durum semolihna pastaAO
Orzo enriched durum semolina bronze cut pastaA
C
Cavatappi enriched durum semolina pastaAE
Enriched durum semolina pasta, italian classicsA









Source: Open Food Facts export of November 1, 2026, ODbL, and USDA FoodData Central, October 2026 release, CC0 · Shelfpedia calculations (medians, distributions).