Ingredient
Reduced iron · page 409
Reduced iron appears in the ingredient lists of 35,485 products sold in the United States.
35,485products with a complete record
6%rated A or B on Nutri-Score
14.9 gsugars per 100 g (median)
0.99 gsalt per 100 g (median)
Nutri-Score
How rated products spread
A 3%B 3%C 18%D 30%E 46%
30,351 rated products
Median values
Per 100 g, across all 35,485 products
| Calories | 378 kcal |
| Sugars | 14.9 g |
| Saturated fat | 3.7 g |
| Salt | 0.99 g |
Categories
Most represented
- Biscuits4,891
- Breads3,447
- Cakes3,235
- Snacks2,041
- Cereals and their products1,490
- Frozen foods1,476
- Pastries1,008
- Biscuits and cakes862
Products
35,485 products, most viewed first · page 409 of 740.
G
Gourmet, all natural breadGourmetBC
Crispy Bagel Co, Gourmet Deli BagelsH & S Bakery Inc.CM
Manischewitz, old tyme, pumpernickel breadManischewitzCO
Old tyme, manischewitz, seedless rye breadOld TymeD
E
English muffinsA
M
Muffin mixEB
Biscuit mixSoutheastern Mills
C
Creole Tomato Basil BisqueBlue RunnerDC
Creole gumbo baseC
C
Creole etouffee baseDS
Shrimp creole baseCC
Creole bisque baseDC
Cohen's, 10 Seasoned Beef KreplachCohen's Food LlcC
B
Busy baker, baked snack crackers, savory chickenBusy BakerEB
Busy baker, baked squares snack crackers, tangy cheddarBusy BakerEB
Busy baker, crispy garden vegetable crackersBusy BakerEB
Busy-baker, hearty baked wheat snack crackersBusy-BakerET
Texas toast breadCW
Wheat breadCW
Wheat Sandwich BreadC
E
English muffinsCS
Sourdough english muffins, sourdoughC
P
Premium ice creamDP
Premium Ice CreamSmith'sDP
Premium sliced white enriched breadCE
Enriched white breadCP
Premium sliced wheat breadCE
Enriched white breadBimbo Bakeries Usa Inc.CG
Giant Wheat BreadLumber JackCP
Premium enriched hamburger bunsCE
Enriched hotdog bunsCI
Ice creamHudsonvilleDI
Ice CreamGifford'sEG
German Chocolate Cake Rich Chocolate Homemaine Ice Cream Layered With Double-Chocolate Cake Crunch & Thick Ripples Of Caramel Coconut, German Chocolate CakeGifford's · ONE QUART/946 mlE
L
Lite texas toast, liteNew York Bakery
Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).