Shrimps
158 products in “Shrimps” sold in the United States have a complete record. Per 100 g, the median is 0.00 g of sugars and 0.59 g of salt.
Agribalyse reference value for this category: 20.4 kg CO₂e per kg of product. Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Subcategories
1 subcategory, from the most products to the fewest.
Nutri-Score
152 rated products
Median values
| Calories | 94 kcal |
| Sugars | 0.00 g |
| Saturated fat | 0.00 g |
| Salt | 0.59 g |
Brands
Official recall notices for products in this category
- October 8, 2025reportedUnited StatesFDAOther reason
16/25 Frozen Cooked Tail-On Farm Raised Shrimp; 12oz clear plastic retail bag. UPC: 011110649812 51/60 Frozen Cooked Tail-On Farm Raised Shrimp; 32oz clear…
Official wording (English):
Product manufactured under insanitary conditions whereby it may have been contaminated with Cesium-137 (Cs-137)
Lots and dates in the notice: 12oz Lot numbers: 11925-H3A1, 12025-H3A1 Best By: 04/28/2027, 04/29/2027 32oz Lot numbers: 12225-H3A1, 12325-H3A1 Best By: 05/01/2027, 05/02/2027
Matched by barcode: the recalled product is one of the products listed in this category. Check each notice for the exact lots and dates.
All food recalls in the United States →
Sources: openFDA (U.S. FDA food enforcement reports), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency food alerts, OGL v3 · RappelConso (DGCCRF), Licence Ouverte 2.0. Shares and counts: Shelfpedia calculations.
Products
158 products, most viewed first · page 1 of 4.


































Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).