United States
Data
Category

Fresh pasta

11 products in “Fresh pasta” sold in the United States have a complete record. Per 100 g, the median is 0.71 g of sugars and 0.14 g of salt.

11products with a complete record
64%rated A or B on Nutri-Score
0.71 gsugars per 100 g (median)
0.14 gsalt per 100 g (median)

Nutri-Score

How rated products spread
A 55%B 9%C 18%D 18%E 0%

11 rated products

Median values

Per 100 g, across all 11 products
Calories280 kcal
Sugars0.71 g
Saturated fat1.4 g
Salt0.14 g

Brands

Most represented

Products

11 products, most viewed first.

Linguine, Buitoni
LinguineBuitoni · 255g3 scansB
Fresh Pappardelle, Sainsburys Taste the difference
Fresh PappardelleSainsburys Taste the difference · 300 g2 scansA
Eggplant & Provolone Cheese Saccottini, Sprouts
Eggplant & Provolone Cheese SaccottiniSprouts · 16 oz1 scanC
Four cheese tortellini, Woodstock
Four cheese tortelliniWoodstock · 125 gC
Basil Pesto Mezzelune, Bertagni
Basil Pesto MezzeluneBertagni · 8 ozD
Porcini Mushroom Tortelloni, Bertagni
Porcini Mushroom TortelloniBertagni · 8.8 ozD
R
Ritrovo selections, durum wheat pastaRitrovo SelectionsA
U
Umbricelli Pasta Made With Farro FlourLa Romagna S.R.L.A
R
Ritrovo selections, pappardelle durum wheat egg pastaRitrovo SelectionsA
O
Orogiallo Fresh PastaLa Bolognese S.R.L. Zona Industriale 1A
D
Durum wheat semolina pastaLa Bolognese S.R.LA

Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).