Flatbreads
412 products in “Flatbreads” sold in the United States have a complete record. Per 100 g, the median is 1.9 g of sugars and 0.95 g of salt.
Subcategories
4 subcategories, from the most products to the fewest.
Nutri-Score
383 rated products
Median values
| Calories | 256 kcal |
| Sugars | 1.9 g |
| Saturated fat | 0.00 g |
| Salt | 0.95 g |
Brands
Official recall notices for products in this category
- December 25, 2024reportedUnited StatesFDAForeign body
L'Oven Fresh KETO Friendly Original 6 Tortilla Wraps. Net Wt. 7.8 oz(222g) UPC 4099100271348. Dist & Sold Exclusively By: Aldi, Batavia, IL 60510. Product of…
Official wording (English):
Foreign Material (metal)
Lots and dates in the notice: Julian Date 24 302 Best Before 11-Jan-2025, Julian Date 24 303 Best Before 12-Jan-2025, and Julian Date 24 311 Best Before 20-Jan-2025
- April 22, 2015reportedUnited StatesFDAUndeclared allergen
Josephs Mini White Pita, labeled as Josephs Enriched Pita bread NET WT. 8 OZ (227 g), UPC 074117000413. Product is packaged in a plastic bag.
Official wording (English):
Product may contain undeclared soy.
Lots and dates in the notice: Sell by February 5, 2015
- April 22, 2015reportedUnited StatesFDAUndeclared allergen
Joseph's Pita Bread, NET WT. 11 OZ, UPC 074117000147, with a sell by date of February 5, 2015 printed on the plastic closure tab. Product is packaged in a…
Official wording (English):
Product may contain undeclared soy.
Lots and dates in the notice: Sell by date of February 5, 2015
Matched by barcode: the recalled product is one of the products listed in this category. Check each notice for the exact lots and dates.
All food recalls in the United States →
Sources: openFDA (U.S. FDA food enforcement reports), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency food alerts, OGL v3 · RappelConso (DGCCRF), Licence Ouverte 2.0. Shares and counts: Shelfpedia calculations.
Products
412 products, most viewed first · page 1 of 9.
















































Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).