Category
Burger sauces
11 products in “Burger sauces” sold in the United States have a complete record. Per 100 g, the median is 14.3 g of sugars and 1.7 g of salt.
11products with a complete record
0%rated A or B on Nutri-Score
14.3 gsugars per 100 g (median)
1.7 gsalt per 100 g (median)
2.68kg CO₂e per kg
Agribalyse reference value for this category: 2.68 kg CO₂e per kg of product. Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Products
11 products, most viewed first.
Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).