Brand
Hood · page 3
132 Hood products sold in the United States have a complete record; the largest category is “Desserts” (14 products).
132products with a complete record
25%rated A or B on Nutri-Score
12.2 gsugars per 100 g (median)
0.17 gsalt per 100 g (median)
Nutri-Score
How rated products spread
A 10%B 16%C 29%D 27%E 18%
102 rated products
Median values
Per 100 g, across all 132 products
| Calories | 132 kcal |
| Sugars | 12.2 g |
| Saturated fat | 2.5 g |
| Salt | 0.17 g |
Categories
Most represented
Products
132 products, most viewed first · page 3 of 3.
H
Hood, vanilla flavored ice cream, homemade vanillaHoodD
L
Lowfat MilkHood · 240 mlAF
Fat Free MilkHood · 240 mlAH
Hood, lowfat milk, coffeeHoodDW
Whole Milk, ChocolateHoodEP
Peanut Butter CupHood · 66 gD
N
New England Homemade Style Vanilla Ice CreamHood · 1 qt/946 mL
I
Ice creamHoodC
M
Maine Blueberry & Sweet Cream Blueberry Flavored Light Ice Cream Swirled with Flavored Vanilla Light Ice CreamHood · 1.5 Quart/1.42 LC
Churned Vanilla Flavored Light Ice CreamHood · 1.5 Quart/1.42 LC
Churned Chocolate Chip Flavored Vanilla Light Ice Cream with Chocolate Flavored ChipsHood · 1.5 Quart/1.42 LC
Caramel Swirl Chip Light Ice Cream with Chocolate Chips and Caramel SwirlHood · 1.5 qt/1.42 L
O
Orange SherbetHood · 1.5 qt/1.42 LR
Rainbow Orange, Lemon and Lime SherbetHood · 1.5 qt/1.42 LC
Churned Coffee Light Ice CreamHood · 1.5 Quart/1.42 L
H
Hood, smooth & creamy frozen yogurt, chocolate chip cookie doughHoodDD
Down East Double Chocolate Brownie Chocolate Reduced Fat Ice Cream with Brownie Pieces and Fudge SwirlHood · 1.5 Quart/1.42 LC
Colonial Chocolate Almond Chocolate Reduced Fat Ice Cream with Almond Pieces and Chocolate Flavored ChipsHood · 1.5 Quart/1.42 LH
Hood, new england's ice cream, old orchard beach whoopie pieHoodD
I
Ice creamHoodDF
Frozen dairy dessertHoodD
S
Smooth & creamy low fat frozen yogurtHoodC
L
Low fat frozen yogurtHoodDL
Low fat frozen yogurtHoodDC
Chocolate Peanut Butter Chocolate Frozen Yogurt with a Peanut Butter SwirlHood · 1.5 Quart/1.42 L
Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).