
Munchies Gingerbread Flavour
Prefix 761 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 535 kcal | 27% |
| Fat | 29.8 g | 43% |
| of which saturates | 15.5 g | 78% |
| Carbohydrate | 60.1 g | 23% |
| of which sugars | 56.4 g | 63% |
| Fibre | 1.3 g | — |
| Protein | 5.9 g | 12% |
| Salt | 0.25 g | 4% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Sugar, Vegetable fats (Palm, Shea, Rapeseed), Cocoa butter, Lactose and proteins from whey (from Milk), Whey powder (from Milk), Skimmed milk powder, Dried whole milk, Cocoa mass, Wheat flour (contains Calcium, Iron, Thiamin and Niacin), Butterfat (from Milk), Fat-reduced cocoa powder, Emulsifier (Lecithins), Natural flavourings, Raising agents (Ammonium bicarbonate, Sodium bicarbonate), Salt. Important: Young children (less than 4 years) have limited chewing ability and could choke on small sweets.
- E322LecithinsAntioxidant · Emulsifier
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
- E503Ammonium carbonates
- E503iiAmmonium hydrogen carbonate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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