Ireland
Data
Lower Carb Brot, Das Kräftige, Panifactum
i Photo: Open Food Facts contributors · CC BY-SA
Multigrain sliced breads · Ireland

Lower Carb Brot, Das Kräftige

by Panifactum · 1pcs
IrelandGermany
NUTRI-SCOREABDECNOVA4
299 kcalper 100 g · 15% of the reference intake
0.5 gof sugars per 100 g
Barcode (EAN-13)4260492959972
GS1 prefix426 · GS1 Germany
Additives5: E336, E336i, E412…
AllergensEggs, MilkMay contain: Lupin, Nuts, Sesame seeds
LabelsNo gluten, Organic, Vegetarian
4260492959972

Prefix 426 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy299 kcal15%
Fat21.4 g31%
of which saturates3.2 g16%
Carbohydrate0.50 g0%
of which sugars0.50 g1%
Fibre16.8 g—
Protein17.4 g35%
Salt1.5 g25%

Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Quark (20% Fett i.Tr.), 16,1% geschrotete Sonnenblumenkerne, geschrotete Leinsaat, Flohsamenschalen, Eiklarpulver, Apfelessig, Steinsalz, Säuerungsmittel: Monokaliumtartrat (Reinweinstein), Verdickungsmittel: Guarkernmehl, Gewürzmischung (Koriander, Kümmel, Fenchel), teilentöltes Kokosmehl, Backtriebmittel: Natriumhydrogencarbonat (Natron).

The ingredient list is only available in German in the source; we show it as it is, without translation.

Allergen: EggsAllergen: MilkMay contain: LupinMay contain: NutsMay contain: Sesame seedsNo glutenOrganicVegetarianEU Organicsource of fibreDE-ÖKO-007High fibres
  • E336Potassium tartrates
  • E336iMonopotassium tartrate
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.38kg CO₂e per kg

Reference value for the category “Multigrain sliced breads”: 1.38 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
GermanyIreland
de-de

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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