Pain sous marin 9po
by Metro
Ireland
300 kcalper 100 g · 15% of the reference intake
3.0 gof sugars per 100 g
Barcode (EAN-13)2027759004996
GS1 prefix202
Additives2: E322, E322i
AllergensGluten, Mustard, Nuts, Peanuts, Sesame seeds, SoybeansMay contain: Milk, Mustard, Nuts, Peanuts, Sesame seeds, Sulphur dioxide and sulphites
Prefix 202: restricted in-store use.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 300 kcal | 15% |
| Fat | 3.0 g | 4% |
| of which saturates | 0.50 g | 3% |
| Carbohydrate | 58.0 g | 22% |
| of which sugars | 3.0 g | 3% |
| Fibre | 3.0 g | — |
| Protein | 10.0 g | 20% |
| Salt | 1.6 g | 27% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Farine de ble enrichie. Eau. Levure. Sucre Huile vegetale. Sel. Lecithine de soya. Acide ascorbique. Enzymes. Peut contenir Lait, Deuf. Arachides. Noix. Graines de sesame. Sulfites. Moutarde. Nutrition Facts
The ingredient list is only available in French in the source; we show it as it is, without translation.
Allergen: GlutenAllergen: MustardAllergen: NutsAllergen: PeanutsAllergen: Sesame seedsAllergen: SoybeansMay contain: MilkMay contain: MustardMay contain: NutsMay contain: PeanutsMay contain: Sesame seedsMay contain: Sulphur dioxide and sulphites
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Ireland
Ireland
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.