Clif Organic Nutter Butter Bar Peanut Butter Energy Bar, Clif Bar
i Photo: Open Food Facts contributors · CC BY-SA
Energy bars · Ireland

Clif Organic Nutter Butter Bar Peanut Butter Energy Bar

by Clif Bar · 1.76oz, 50 g · brand owner: Clif Bar and Company
IrelandUnited States
NOVA4
460 kcalper 100 g · 23% of the reference intake
20.0 gof sugars per 100 g
Barcode (EAN-13)0722252268037
GS1 prefix072 · GS1 US
Additives4: E306, E322, E322i…
AllergensPeanuts
LabelsOrganic, USDA Organic
0722252268037

Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy460 kcal23%
Fat22.0 g31%
of which saturates5.0 g25%
Carbohydrate54.0 g21%
of which sugars20.0 g22%
Fibre6.0 g—
Protein14.0 g28%
Salt0.78 g13%

Open Food Facts, ODbL, record updated 27 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Organic peanut butter, organic oat flour, organic rolled oats, organic brown rice syrup, organic date paste, organic cane syrup, organic tapioca syrup, organic pea protein, organic rice starch, organic high oleic sunflower oil, organic palm oil, organic peanut flour, organic dried cane syrup, organic rice flour, organic brown rice protein, natural flavors, vegetable glycerin, organic peanuts, sea salt, sunflower lecithin, mixed tocopherols (antioxidant).

  • E306Tocopherol-rich extract
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E422GlycerolHumectant · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Who makes it

Brand owner

Clif Bar and Company

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in 2 countries
IrelandUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.