United Kingdom
Data
Buldak Spicy Ramen, Samyang
i Photo: Open Food Facts contributors · CC BY-SA
Instant noodles · United Kingdom

Buldak Spicy Ramen

by Samyang · 4.94 oz (140 g)
United KingdomFranceGermanyNetherlands+ 2 countries
NOVA4
400 kcalper 100 g · 20% of the reference intake
5.0 gof sugars per 100 g
Barcode (EAN-13)8801073110502
GS1 prefix880 · GS1 Korea
Additives10: E101, E1420, E160c…
AllergensCelery, Gluten, Sesame seeds, SoybeansMay contain: Crustaceans, Eggs, Fish, Milk, Molluscs, Mustard, Nuts, Peanuts
LabelsVegetarian, Halal, Vegan
8801073110502

Prefix 880 was issued by GS1 Korea. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy400 kcal20%
Fat12.9 g18%
of which saturates5.0 g25%
Carbohydrate61.4 g24%
of which sugars5.0 g6%
Fibre1.4 g—
Protein10.0 g20%
Salt3.0 g50%

Open Food Facts, ODbL, record updated 29 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Noodle(76.7%): Wheat flour, Thickener: (E1420, E412), Palm oil, Wheat gluten, Salt, Emulsifier: [E422, E322(Contains: Soy)], Soybean oil, Acidity regulator: (E501, E500, E339, E330), Water, Tocopherol powder (Contains: Soy), Green tea extract, Colour: E101/ Soup(22.7%): Water, Artificial chicken flavour(Contains: Gluten, Soy, Celery), Soy sauce, Sugar, Habanero pepper, Chili pepper, Soybean oil, Onion, Chili pepper seed oil, Garlic, Thickener:E1420, Chili pepper oleoresin, Colour: E160c, Black pepper, Curry seasoning (Contains: Celery) / Flake (0.6%) : Roasted sesame, Roasted laver

Allergen: CeleryAllergen: GlutenAllergen: Sesame seedsAllergen: SoybeansMay contain: CrustaceansMay contain: EggsMay contain: FishMay contain: MilkMay contain: MolluscsMay contain: MustardMay contain: NutsMay contain: PeanutsVegetarianHalalVeganHACCP
  • E101RiboflavinsColour
  • E1420Acetylated starchEmulsifier · Stabiliser · Thickener
  • E160cPaprika extractColour
  • E322LecithinsAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E422GlycerolHumectant · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E501Potassium carbonatesStabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 139 “instant noodles” products sold in the United Kingdom
Sugars5.0 g · median 1.1 g
Saturates5.0 g · median 2.4 g
Salt3.0 g · median 0.73 g

91% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Instant noodles” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

1.68kg CO₂e per kg

Reference value for the category “Instant noodles”: 1.68 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 6 countries
FranceGermanyNetherlandsRomaniaUnited KingdomUnited States
de-deen-usfr-frnl-nlro-ro

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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