Light Mayonnaise

by Hellmann's · 430ml

United KingdomFranceIreland

Green-ScoreC

266 kcalper 100 g · 13% of the reference intake

2.3 gof sugars per 100 g

Barcode (EAN-13)8722700479451

GS1 prefix872 · GS1 Netherlands

Additives4: E160c, E385, E412…

AllergensEggs, Milk, Mustard

LabelsVegetarian, No gluten, No preservatives

Prefix 872 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	266 kcal	13%
Fat	26.0 g	37%
of which saturates	2.6 g	13%
Carbohydrate	6.1 g	2%
of which sugars	2.3 g	3%
Fibre	0.06 g	—
Protein	0.50 g	1%
Salt	1.7 g	28%

Open Food Facts, ODbL, record updated 7 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

water, rapeseed oil (25%), spirit vinegar, modified corn starch, sugar, salt, free range egg yolk (1,5%), cream powder (milk), citrus fibre, thickeners (guar gum, xanthan gum), mustard flour, lemon juice concentrate, antioxidant (calcium disodium edta), natural mustard flavouring, paprika extract, sunflower oil,

Allergen: Eggs Allergen: Milk Allergen: Mustard Vegetarian No gluten No preservatives European Vegetarian Union European Vegetarian Union Vegetarian No colorings

E160cPaprika extractColour
E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
E412Guar gumEmulsifier · Stabiliser · Thickener
E415Xanthan gumEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 583 products in the same category sold in the United Kingdom

Sugars2.3 g · median 5.3 g

Saturates2.6 g · median 0.60 g

Salt1.7 g · median 1.1 g

25% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

2.69kg CO₂e per kg

Reference value for the category “Light mayonnaises”: 2.69 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries

FranceIrelandUnited Kingdom

en-ie fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 7 August 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.