United Kingdom
Data
organic pizza bases wheat, BIONA WIND MILL ORGANIC Ltd
i Photo: Open Food Facts contributors · CC BY-SA
Cooked pizza base · United Kingdom

organic pizza bases wheat

by BIONA WIND MILL ORGANIC Ltd · 2 x 300g
United Kingdom
NUTRI-SCOREABDEC
246 kcalper 100 g · 12% of the reference intake
0.4 gof sugars per 100 g
Barcode (EAN-13)7885243172232
GS1 prefix788
AdditivesNone found in the ingredients
AllergensGluten
7885243172232

Prefix 788: .

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy246 kcal12%
Fat2.1 g3%
of which saturates0.30 g2%
Carbohydrate45.0 g17%
of which sugars0.40 g0%
Fibre4.6 g—
Protein8.2 g16%
Salt1.3 g22%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Whole Wheat Flour* (30%), Wheat Flour* (30%), Water, Yeast, Extra Virgin Olive Oil*, Salt, Wheat Sourdough*. *=Certified Organic Ingredients. For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for soya or mustard allergy sufferers due to manufacturing methods. FBASES DU PIZZA AU BLÉ BIOLOGIQUE Ingrédients: farine de blé complet* (30%), farine de blé* (30%), eau, levure, huile d'olive extra vierge*, sel, levain d'épeautre*. * = issus de l'agriculture biologique. Pour les allergènes, y compris les céréales contenant du gluten, voir ingrédients en caractères gras. Suite aux méthodes de fabrication, ne convient pas aux personnes souffrant d'une allergie au soja et moutarde. stempel. NL BIOLOGISCHE TARWE PIZZABODEMS rence with uffer le ve, em * Ingrediënten: volkoren tarwemeel* (30%), tarwemeel* (30%). water, gist, extra vergine olijfolie*, zout, speltmeel zuurdesem*. van gecontroleerde biologische landbouw. Voor de allergenen, inclusief granen die gluten bevatten, zie ingrediënten in het vet weergegeven. Ten gevolge van de bereidingsmethodes, niet geschikt voor mensen met een allergie voor soja en mosterd. ORGANIC FOOD FIDERATION 300ge x2 pizza bases IT-BIO-007 > EU Agriculture Agriculture UE ది n: Italy EU Landbouw o.uk OTHER Teddington Rd, Kingston, KT1 4ER, UK 6,8433 HT, Haulerwijk, Netherlands

Allergen: Gluten

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.40kg CO₂e per kg

Reference value for the category “Cooked pizza base”: 1.40 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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