United Kingdom
Data
Crackers, Club Social
i Photo: Open Food Facts contributors · CC BY-SA
Wheat crackers · United Kingdom

Crackers

by Club Social · 24 g
United Kingdom
NUTRI-SCOREABCDENOVA4
458 kcalper 100 g · 23% of the reference intake
8.3 gof sugars per 100 g
Barcode (EAN-13)7622201717667
GS1 prefix762 · GS1 Switzerland
Additives6: E322, E322i, E341…
AllergensGluten, SoybeansMay contain: Milk
7622201717667

Prefix 762 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy458 kcal23%
Fat16.7 g24%
of which saturates6.3 g31%
Carbohydrate70.8 g27%
of which sugars8.3 g9%
Fibre0.00 g—
Protein8.3 g17%
Salt1.8 g30%

Open Food Facts, ODbL, record updated 10 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Fortified wheat flour (iron, niacin, zinc thiamine, riboflavin and folic acid), vegetable oil, invert sugar syrup, sugar, leavening agents (ammonium bicarbonate, monocalcium phosphate and sodium bicarbonate), salt and soy lecithin (emulsifier).

Allergen: GlutenAllergen: SoybeansMay contain: Milk
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E503Ammonium carbonates
  • E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 29 “wheat crackers” products sold in the United Kingdom
Sugars8.3 g · median 3.3 g
Saturates6.3 g · median 2.6 g
Salt1.8 g · median 1.3 g

89% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Wheat crackers” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

1.54kg CO₂e per kg

Reference value for the category “Crackers (Appetizers)”: 1.54 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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