Parowki z szynki, Tarczyński
i Photo: Open Food Facts contributors · CC BY-SA

Parowki z szynki

by Tarczyński · 440g
United KingdomPoland
NUTRI-SCOREABCDENOVA4
268 kcalper 100 g · 13% of the reference intake
0.6 gof sugars per 100 g
Barcode (EAN-13)5908230524226
GS1 prefix590 · GS1 Poland
Additives2: E250, E301
AllergensCeleryMay contain: Celery, Milk, Mustard, Nuts
5908230524226

Prefix 590 was issued by GS1 Poland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy268 kcal13%
Fat22.0 g31%
of which saturates8.1 g41%
Carbohydrate3.5 g1%
of which sugars0.60 g1%
Fibre0.02 g—
Protein14.0 g28%
Salt2.3 g38%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Mięso z szynki wieprzowej 95%, skrobia, sól, przyprawy, ekstrakty przypraw, aromaty (w tym aromat dymu wędzarniczego), cukier, białko wieprzowe, przeciwutleniacz: askorbinian sodu, substancja konserwująca: azotyn sodu. Produkt może zawierać soję, mleko, orzechy, seler, gorczycę.

The ingredient list is only available in Polish in the source; we show it as it is, without translation.

Allergen: CeleryMay contain: CeleryMay contain: MilkMay contain: MustardMay contain: Nuts
  • E250Sodium nitritePreservative
  • E301Sodium ascorbateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
PolandUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.