Dumpling Mix

by Aunt Bessies · 140g
United KingdomGermanyIreland
272 kcalper 100 g · 14% of the reference intake
1.7 gof sugars per 100 g
Barcode (EAN-13)5050665011847
GS1 prefix505 · GS1 UK
Additives6: E341, E341i, E500…
AllergensGluten
5050665011847

Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy272 kcal14%
Fat10.2 g15%
of which saturates5.5 g28%
Carbohydrate38.4 g15%
of which sugars1.7 g2%
Fibre1.8 g—
Protein5.8 g12%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), beef suet [beef fat, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin)], raising agents (monocalcium phosphate, sodium bicarbonate, potassium hydrogen carbonate). allergy advice: for allergens, including cereas containing gluten, see ingredients in bold.

  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener
  • E501Potassium carbonatesStabiliser
  • E501iiPotassium hydrogen carbonateStabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
GermanyIrelandUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.