Celebrations
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 509 kcal | 25% |
| Fat | 27.2 g | 39% |
| of which saturates | 16.8 g | 84% |
| Carbohydrate | 59.9 g | 23% |
| of which sugars | 55.4 g | 62% |
| Fibre | 1.2 g | — |
| Protein | 5.6 g | 11% |
| Salt | 0.38 g | 6% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
sugar, glucose syrup, cocoa butter, skimmed milk powder, cocoa mass, milk fat, vegetable fat, peanuts, lactose, dessicated coconut, whey powder, full cream milk powder, hydrogenated vegetable fat, emulsifiers (soya lecithin, E471), barley malt extract, fat reduced cocoa, salt, humectant (glycerol), egg white powder, wheat flour, natural vanilla extract, hydrolysed milk protein, raising agents (E500, E501, E341), flavouring
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E422GlycerolHumectant · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
- E501Potassium carbonatesStabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
64% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Assorted chocolate candies” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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