Fruit and vegetable preserves · United Kingdom
Rhubarb & Ginger Preserve
by Mackays · brand owner: Mackays Ltd
United KingdomUnited Statesworld
250 kcalper 100 g · 13% of the reference intake
45.0 gof sugars per 100 g
Barcode (EAN-13)0637793001046
GS1 prefix063 · GS1 US
Additives1: E440
AllergensNot given in the source
LabelsNo GMOs, Non GMO project
Prefix 063 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 250 kcal | 13% |
| Fat | 0.00 g | 0% |
| Carbohydrate | 60.0 g | 23% |
| of which sugars | 45.0 g | 50% |
| Protein | 0.00 g | 0% |
| Salt | 0.25 g | 4% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Cane sugar, rhubarb, fruit pectin, ginger, lemon juice.
- E440PectinsEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Who makes it
Brand owner
Mackays Ltd
Open Food Facts, ODbL
Countries of sale
Sold under this barcode in 3 countries
United KingdomUnited Statesworld
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.