Açai & Blueberry Flavors Dark Chocolate, Brookside
i Photo: Open Food Facts contributors · CC BY-SA
Dark chocolate bar with fruits · United Kingdom

Açai & Blueberry Flavors Dark Chocolate

by Brookside · 198g · brand owner: BROOKSIDE
United KingdomUnited States
NUTRI-SCOREABDECNOVA4
433 kcalper 100 g · 22% of the reference intake
18.0 gof sugars per 100 g
Barcode (EAN-13)0068437389716
GS1 prefix006 · GS1 US
Additives9: E296, E300, E322…
AllergensMilk, Soybeans
LabelsNo gluten, No artificial flavors, Rainforest Alliance
0068437389716

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy433 kcal22%
Fat5.0 g7%
of which saturates3.5 g18%
Carbohydrate22.0 g8%
of which sugars18.0 g20%
Fibre1.0 g—
Protein1.0 g2%
Salt0.09 g1%

Open Food Facts, ODbL, record updated 9 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Dark chocolate [sugar; chocolate; cocoa butter; milk fat; cocoa processed with alkali; lecithin (soy); milk; salt; natural vanilla flavor]; sugar; corn syrup; maltodextrin; deionized apple juice concentrate; natural flavor; pomegranate juice concentrate; pectin; malic acid; apple juice concentrate; raspberry juice concentrate; blueberry juice concentrate; canola oil; acai puree concentrate; cranberry juice concentrate; lemon juice concentrate; baking soda; ascorbic acid; sodium citrate; citric acid; dextrose; confectioner's glaze.

  • E296Malic acid
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E440PectinsEmulsifier · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Who makes it

Brand owner

BROOKSIDE

Open Food Facts, ODbL

Climate impact

5.32kg CO₂e per kg

Reference value for the category “Dark chocolate bar with fruits”: 5.32 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
United KingdomUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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