United Kingdom
Data
Special Dark - Mildly Sweet Chocolate (Giant Bar), Hershey's
i Photo: Open Food Facts contributors · CC BY-SA
Dark chocolates · United Kingdom

Special Dark - Mildly Sweet Chocolate (Giant Bar)

by Hershey's · 192g
United KingdomFranceUnited States
NUTRI-SCOREABCDENOVA4
472 kcalper 100 g · 24% of the reference intake
52.8 gof sugars per 100 g
Barcode (EAN-13)0034000195282
GS1 prefix003 · GS1 US
Additives3: E322, E322i, E476
AllergensMilk, SoybeansMay contain: Milk, Nuts
LabelsKosher, Contains milk, Orthodox Union Kosher
0034000195282

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy472 kcal24%
Fat30.6 g44%
of which saturates19.4 g97%
Carbohydrate63.9 g25%
of which sugars52.8 g59%
Fibre5.6 g—
Protein5.6 g11%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

SUGAR; CHOCOLATE; COCOA BUTTER; COCOA PROCESSED WITH ALKALI; MILK FAT; LECITHIN (SOY); PGPR; NATURAL FLAVOR; MILK.

Allergen: MilkAllergen: SoybeansMay contain: MilkMay contain: NutsKosherContains milkOrthodox Union Kosher
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E476Polyglycerol polyricinoleateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 245 “dark chocolates” products sold in the United Kingdom
Sugars52.8 g · median 29.4 g
Saturates19.4 g · median 24.4 g
Salt0.00 g · median 0.02 g

97% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Dark chocolates” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

19.1kg CO₂e per kg

Reference value for the category “Dark chocolates”: 19.1 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
FranceUnited KingdomUnited States
en-usfr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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