Granolove
Prefix 087 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 473 kcal | — |
| Fat | 25.5 g | 34% |
| of which saturates | 5.4 g | 27% |
| Carbohydrate | 56.4 g | — |
| of which sugars | 14.6 g | 15% |
| Protein | 10.9 g | — |
| Sodium | 0.17 g | 7% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Gluten-free oats*, Sugars* (cane sugar*, maple syrup*), Sunflower oil*, Chia seeds*, Pumpkin seeds*, Gluten-free oat flour*, Shredded coconut*, Sunflower seeds*, Brown crispy rice* (brown rice flour*), Acacia gum*, Sea salt, Cinnamon*, Mixed tocopherols (added to preserve freshness). Walnuts, Sesame, Soya. Avoine sans gluten*, Sucres* (sucre de canne*, sirop d'érable*), Huile de tournesol*, Graines de chia*, Graines de citrouille*, Farine d'avoine sans gluten*, Noix de coco râpée*, Graines de tournesol*, Riz brun croustillant* (Farine de riz brun*), Gomme d'acacia*, Sel de mer, Cannelle*, Tocophérols mixtes (ajoutés pour préserver la fraîcheur). Peut contenir: Amandes, Noix du Brésil, Noix de cajou, Noisettes, Pacanes, Pistaches, Noix de Grenoble, Sésame, Soja. *Organic / Biologique
The ingredient list is only available in French in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
47% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Cereals and their products” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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