Elbow Macaroni
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 365 kcal | — |
| Fat | 1.2 g | 2% |
| of which saturates | 0.24 g | 1% |
| Carbohydrate | 76.5 g | — |
| of which sugars | 3.5 g | 4% |
| Fibre | 3.5 g | 13% |
| Protein | 11.8 g | — |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
ingredients ingrédients durum wheat semolina niacin, ferrous sulphate (iron), ribofiavin, thiamine mononitrate, folic acid. may contain eggs. semoule de blé dur, niacine, sulfate ferreux (fer), riboflavine, mononitrate de thiamine, acide folique. peut contenir des ceufs.
- E101RiboflavinsColour
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| January 27, 2026 | $3.19 | Victoria |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.