E412 — Guar gum
E412 (Guar gum) appears in the ingredient lists of 3 products sold in Barbados. Function: emulsifier, stabiliser, thickener.
Nutri-Score
3 rated products
Median values
| Energy | 92 kcal |
| Sugars | 11.2 g |
| Saturates | 1.8 g |
| Salt | 1.6 g |
Brands
Status in the United States (FDA)
Listed in the FDA inventory “Substances Added to Food”, with the regulations 21 CFR 184.1339.
Technical effects listed by the FDA: anticaking agent or free-flow agent, drying agent, emulsifier or emulsifier salt, firming agent, flavor enhancer, formulation aid, humectant, stabilizer or thickener, texturizer
The inventory is a partial list, and a listing is not an FDA approval of every use; the regulations set the permitted uses.
U.S. Food and Drug Administration, Substances Added to Food (updated 9/8/2026), public domain · CAS 9000-30-0 via Wikidata (CC0)
Products containing it, by country
Products listing this additive in each country edition of Shelfpedia (Open Food Facts data)
Products
3 products, most viewed first.
Source: Open Food Facts export of 23 October 2026, ODbL · Shelfpedia calculations (medians, distributions).