Wheat Biscuits, The Man Shake
i Photo: Open Food Facts contributors · CC BY-SA
Meal replacements · Australia

Wheat Biscuits

by The Man Shake · 56g per serving
Australia
NOVA4
363 kcalper 100 g · 17% of the reference intake
3.9 gof sugars per 100 g
Barcode (EAN-13)9348378004666
GS1 prefix934 · GS1 Australia
Additives7: E150d, E322, E322i…
AllergensMilk, Soybeans
9348378004666

Prefix 934 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy363 kcal17%
Fat4.3 g6%
of which saturates4.3 g18%
Carbohydrate14.3 g5%
of which sugars3.9 g4%
Fibre10.9 g36%
Protein53.5 g107%
Sodium0.26 g11%

Open Food Facts, ODbL, record updated 13 July 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Protein Blend (Milk Protein Concentrate, Whey Protein Isolate (Milk), Emulsifier (Soy Lecithin)), Fibre Blend (Soluble Maize Fibre, Flaxseed, Chia Seed Flour, Psyllium Husk),Glycine, Thickeners (Modified Maize Starch, Xanthan Gum, Guar Gum Medium Chain Triglycerides (Milk), Flavour, Minerals (Calcium Phosphate, Sodium Phosphate, Magnesium Oxide, Zinc Sulphate, Ferric Pyrophosphate, Potassium Iodide, Sodium Selenite), Vitamins (Ascorbic Acid, DL-Alpha-Tocophery Acetate, Niacinamide, Vitamin A Acetate, Ergocalciferol, Pyridoxine Hydrochloride, Riboflavin, Thiamin Hydrochloride, Folic Acid, Cyanocobalamin), Sweet Potato Flour, Mineral Salt (Sodium Chloride), Colour (Caramel 150d), Sweetener (Sucralose), Probiotics (Bacillus coagulans, Lactobacillus acidophilus (Milk), Lactobacillus rhamnosus (Milk), Bifidobacterium lactis (Milk)), Green Tea. Contains: Milk, soy

  • E150dSulphite ammonia caramelColour
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E640Glycine and its sodium salt
  • E640iGlycine
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.66kg CO₂e per kg

Reference value for the category “Meal replacements”: 2.66 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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