STRAWBERRIES & CREAM, Lindt LINDOR
i Photo: Open Food Facts contributors · CC BY-SA
Bonbons · Australia

STRAWBERRIES & CREAM

by Lindt LINDOR · 125 g
AustraliaNew Zealand
NUTRI-SCOREABCDENOVA4
2,501 kcalper 100 g · 120% of the reference intake
176.0 gof sugars per 100 g
Barcode (EAN-13)9323966113241
GS1 prefix932 · GS1 Australia
Additives3: E162, E322, E322i
AllergensMilk, SoybeansMay contain: Nuts, Peanuts
LabelsNo GMOs
9323966113241

Prefix 932 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy2,501 kcal120%
Fat192.0 g274%
of which saturates136.0 g567%
Carbohydrate176.0 g57%
of which sugars176.0 g196%
Fibre0.00 g0%
Protein17.6 g35%
Sodium0.32 g14%

Open Food Facts, ODbL, record updated 7 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

sugar, cocoa butter, vegetable fats, whole milk powder, lactose, cream powder (1%), strawberry powder (0.4%), emulsifier (soy lecithin), natural flavouring, colour (162), lavings. white chocolate contains: cocoa solids 31% min. may contain peanuts and tree nuts. store in a cool and dry place.

Allergen: MilkAllergen: SoybeansMay contain: NutsMay contain: PeanutsNo GMOs
  • E162Beetroot redColour
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 28 “bonbons” products sold in Australia
Sugars176.0 g · median 51.1 g
Saturates136.0 g · median 14.0 g
Salt0.80 g · median 0.18 g

100% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Bonbons” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
AustraliaNew Zealand

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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